Kichijoji Gourmet] Take-out available|Focusing on domestic eel dishes @Kichijoji/Shiroyaki/anniversary/restaurant/Hitsumabushi/Edomae Unagi Kawa-Syo Tokyu Kichijoji Branch

【吉祥寺グルメ】テイクアウト可能|国産うなぎ料理にこだわる @吉祥寺/白焼き/記念日/レストラン/ひつまぶし/江戸前うなぎ かわ祥 東急吉祥寺店

I am the public relations manager for Edomae Unagi Kawasho Tokyu Kichijoji Store!

It is a peaceful season with wild chrysanthemums swaying in the wind.
How is everyone doing?

Kawasho is a Japanese restaurant that can be used for special occasions such as business entertainment, dinners, and anniversaries. After steaming the eel for a long time, our skilled chefs grill the plump and tender Edomae eel, which can be enjoyed as "Unaju, Hitsumabushi, Kabayaki (broiled eel)," etc. The restaurant has a calm, wood-toned space with table seating and private rooms.

Please visit us when you are in the neighborhood.

Address:
〒180-8519
2-3-1 Kichijoji Honmachi, Musashino City, Tokyo
Tokyu Kichijoji store 9F

Hours of Operation:
11:00-22:00(L.O.21:00)

Regular holidays:
Unscheduled holidays
Closed according to the facility

Official HP
https://kawasho-kichijoji.com/

Click here to make a reservation by phone. 050-5448-4187
Online reservations are available 24 hours a day. Click here for online reservation