Enjoy Japanese eel carefully and slowly grilled by skilled chefs @Kichijoji/Japanese food/entertainment/white broiled/Hitsumabushi/Edomae Unagi Kawa Sho Tokyu Kichijoji

I am the public relations manager for Edomae Unagi Kawasho Tokyu Kichijoji Store!

These days I feel the year coming to an end as I recall the year that passed so quickly...
Are you feeling sick?

For special occasions such as business entertainment, dinners, and anniversaries, why not use "Kawa-Syo Tokyu Kichijoji Branch," which focuses on domestic eel dishes? In order to bring out the best flavor from the eels carefully selected from within Japan, our skilled chefs take their time to steam the eels and then grill them over an exquisite flame before serving them to you. Please enjoy all the charms of eels such as Hitsumabushi (eel stew) and Shiroyaki (broiled eel) as well as the luxurious 1.5 eels.

The entire staff looks forward to serving you!

Address:
〒180-8519
2-3-1 Kichijoji Honmachi, Musashino City, Tokyo
Tokyu Kichijoji store 9F

Hours of Operation:
11:00-22:00(L.O.21:00)

Regular holidays:
Unscheduled holidays
Closed according to the facility

Official HP
https://kawasho-kichijoji.com/